• Compact, light and ultra-portable, the Koda 12 fits any outdoor space and makes it easy to make delicious, restaurant-quality pizza on the go, just about anywhere.
• The Koda 12 is ready to cook almost right out of the box. Just unfold the legs, connect to a fuel source and you’re good to go.
• Once you hit the instant gas ignition, the Koda 12 reaches its top temperature of 950 °F (500 °C) in as little as 15 minutes.
• Its precision control dial gives you a ton of flexibility over what you can cook. Turn it low to roast meats, or crank it to cook Neapolitan-style pizza in just 60 seconds.

Dimensions Unboxed

Length: 24.4in

Width: 15.5in

Width: 11.7in

Length: 62cm

Width: 39cm

Width: 29cm

Boxed

Width: 27.2in

Length: 16.9in

Breadth: 10.2in

Width: 69cm

Length: 44cm

Breadth: 26cm

Weight Weight Unboxed

20.2lb

9.2kg

Unboxed

Length: 24.4in

Width: 15.5in

Width: 11.7in

Length: 62cm

Width: 39cm

Width: 29cm

Cordierite Stones Thickness

0.4in

10mm

Material

Oven Body

powder-coated carbon steel

Internal, Base & Legs

Stainless Steel

Back and Front Nose

Aluminum

• Compact, light and ultra-portable, the Koda 12 fits any outdoor space and makes it easy to make delicious, restaurant-quality pizza on the go, just about anywhere.
• The Koda 12 is ready to cook almost right out of the box. Just unfold the legs, connect to a fuel source and you’re good to go.
• Once you hit the instant gas ignition, the Koda 12 reaches its top temperature of 950 °F (500 °C) in as little as 15 minutes.
• Its precision control dial gives you a ton of flexibility over what you can cook. Turn it low to roast meats, or crank it to cook Neapolitan-style pizza in just 60 seconds.